Thai Yellow Curry with Fish

Wild snapper and Pacific cod, zucchini, cauliflower, yams, peas, bamboo shoots and cilantro in a coconut yellow curry flavoured with ginger, lemongrass, galangal, turmeric, coriander and lime. Best served with jasmine rice (not included).
 
*Contains fish sauce. Dairy free, gluten free (NOT celiac approved).